Germany Foodie Adventures

I actually feel horrible when I look at the date of the latest post that I added here on the blog – posted 2 months ago! I’m really sorry, my dear readers. Let me try to make up for it with some snapshots of our recent trip to Germany – we traveled lots and lots … Continue reading

Italy Road Trip 2013 – Food Supply!

We spent a wonderful week in Italy recently and as always before a long trip on the road, we have prepared our own “food supply”. As we are traveling at night we are eating definitely less than we would during the day, however it is better to have more, than less, you may never know … Continue reading

Bella Italia Foodie Adventures: Pasta con Tonno e Salsa di Pomodoro

An express recipe for busy days from our busy Italian holiday! I mean…who wants to spend the summer holidays standing in the kitchen by the fire, am I right? So grab and cook 2 portions of fresh Italian pasta, make a simple creamy sauce by mixing and cooking 1.5-2 cups of tomato sauce  with a can of tuna fish, pour … Continue reading

Bella Italia Foodie Adventures: Piadina con Mortadella, Mozzarella e Pomodoro

Oh, vacation memories! So we’ve spent a more or less hot and sunny week in beautiful Italy, (also experienced a couple of days freezing Autumn breeze and rain!!) where we could enjoy our meals on our apartment’s balcony, enjoying the breathtaking view, tranquility and fresh air. This piadina was one of our favourite balcony-breakfasts 🙂 Now … Continue reading

Italy Road Trip: Food Supply

We’ve been to Italy this summer and decided to go by car. Now you can think oh that is great, not too far and all, however this short enough (apx. 1000 km ~620 miles) trip can turn into a real nightmare if you get stuck in traffic due to accidents, rush hour, toll payment gates or any … Continue reading

Mozzarella Stuffed Chicken Breast with Shaved Zucchini

It is March and the bikini season is approaching with full speed! Let me contribute to all those perfect-swimsuit-shape-plans with this easy and fabulous recipe. The idea of the ‘shaved’ zucchini I have captured in Paris, it was served with a tender piece of grilled white fish. Well I did not have any fish at … Continue reading

Oven Baked Falafel Balls

My first encounter with the falafel in Israel sealed my future with these fantastic little balls. I’m not sure if I as certain at that time what they were actually made of, I just remember that the taste was unexpected and delicious. I haven’t really tried many others since then, but the other day I … Continue reading

While We Were Out!

As this winter the snow does not seem to be willing to come to us, we had to go chasing it somewhere else. Luckily we only had to go as far as Austria to have fun in the fresh snow : ) Naturally, open air fun helps boost hunger, so we also enjoyed some delicious meals! Of … Continue reading

A praise for fresh orange juice

Our obsession with freshly squeezed orange juice most certainly started this summer on the biggest Greek island, Crete.  We knew it should not be difficult to find oranges there, however we were very positively surprised by the reality: at almost every grocery store, the freshly squeezed golden orange juice was sealed in front of our … Continue reading

Travel time

We just happened to collect our bathing suits together with all the winter clothes we have available, and found ourselves driving towards Hajdószoboszló this Monday. It was time for some wellness! And the best option was to submerge in the thermal waters of the city’s Aqua Palace. This might sound like an advertisement but I can really … Continue reading