Individual Italian Tiramisu Cups with Mascarpone Cream

Posted by whilehewasout on October 17, 2012 · 4 Comments 

Still in the mood for Italian recipes, I set up to make a Tiramisu the other day. 1 word: Amazing! I used the recipe I found at GialloZafferano.it, only made a few little changes: mounted the ingredients into cute little individual cups, used light Mascarpone cream cheese instead of the normal one and unintentionally used … Continue reading →

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Bella Italia! Ristoranti, Gelaterie, Pasticcerie e Prodotti Tipici

Posted by whilehewasout on September 13, 2012 · 9 Comments 

We’ve recently spent 8 fantastic days in Northern Italy, enjoying the fresh mountain air, the food, ice creams, cakes and everything that this beautiful country has to offer. Let me share a couple of the best  gastro moments! Bruschetta con Pomodoro e Olive (Bruschetta toast with tomato and olive topping), this one was huge!  Prosciutto di Parma con Melone, … Continue reading →

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