Vegetarian Tapas Dinner at Home

Posted by whilehewasout on January 17, 2013 · 9 Comments 

Having a Spanish boyfriend is the best excuse to have tapas dinners at home, with one’s desired frequency. We more or less have our same favorite dishes, adjusted to what’s currently in the pantry. Well last time we had no meat or cold cuts, so let’s call it a vegetarian tapas dinner! No meat does … Continue reading →

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Fresh Fried Squid Rings

Posted by whilehewasout on December 10, 2012 · Leave a Comment 

These squid rings were one of the most delicious treats I have had in a while, for sure. They reminded me of the heaps of ‘calamari’ we had about a thousand years ago, on my first trip to Italy (I was about, 10?) – freshly made and bought at the port, they made a really good impression … Continue reading →

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Papas Arrugadas con Mojo Picon

Posted by whilehewasout on June 20, 2012 · 2 Comments 

Today I’m bringing you a traditional Canary Islands dish! This is definitely my favourite from that region, with the unforgettable mojo picón (a kind of spicy-hot sauce) – a real treat! And it is really easy – mainly when you already have the sauce done. I had leftover salsa brava sauce from the other day when I … Continue reading →

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Patatas Bravas

Posted by whilehewasout on June 14, 2012 · 4 Comments 

Patatas Bravas is a traditional Spanish tapa and one of my Mr’s all time favourite dishes. The preparation of the salsa brava varies, however it is generally spicy with paprika and pepper, blended well with tomato. I found a great recipe at Acorn in the Kitchen, tested it and we were completely satisfied! The salsa was way too much to be consumed in … Continue reading →

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