Oven Baked Falafel Balls

My first encounter with the falafel in Israel sealed my future with these fantastic little balls. I’m not sure if I as certain at that time what they were actually made of, I just remember that the taste was unexpected and delicious. I haven’t really tried many others since then, but the other day I … Continue reading

Hot Chocolate in a Jar – Part 2

As promised, here comes the finished product as mentioned in Part 1, the family already received it with great joy so I can share the pictures of this great drink in a jar. The jar is nothing else but an ex-jar of pickled gherkins (thoroughly washed to remove any remaining sticker and of course gherkin … Continue reading

Easy Awesome gingerbread

I simply love gingerbread – the freshly baked little cookies and the process of decorating them together adds so much to the Christmas mood. Unfortunately this year there won’t be any gingerbread baking around here as I managed to smash my main finger with a door… Still I would like to share the recipe I … Continue reading

Pasta Milanese alla mamma

This is another recipe from my mom – only a bit more “fitness”, she would normally add some bacon etc to pump up the taste, well we prefer the slimmer version. A very nice meal for pasta and tomato lovers!   Ingredients: pasta (I normally use either spaghetti, penne, or fusilli) pork sausage onion ham mushrooms tomato … Continue reading

Favourite Dinner Choices

…those of my Mr, of course. Because asking him what to prepare for dinner he will most probably say a wrap please! Preferably, the deluxe version. And what is a deluxe wrap? 1. We heat 1 big size soft tortilla (I like to use Mission Deli Wrap – Original or Mediterranean Herb, easy to roll and … Continue reading