Vegetarian Tapas Dinner at Home
Having a Spanish boyfriend is the best excuse to have tapas dinners at home, with one’s desired frequency. We more or less have our same favorite dishes, adjusted to what’s currently in the pantry. Well last time we had no meat or cold cuts, so let’s call it a vegetarian tapas dinner! No meat does … Continue reading
Spanish Tapas Dinner At Home!
Well we do this every now and then at home, as we don’t really have something like a ‘favourite tapas place’ here in Hungary. For the real deal, we go to Barcelona, however as unfortunately we do not have a magical Spanish carpet that would fly us over there every time we desire a good … Continue reading
Stuffed Egg Bunnies
It has been a few days I haven”t posted any new recipes, however I have an excuse – I got kicked off my feet by a nasty virus. Well, such things happen 🙂 Though fortunately I am still on time adding a couple of recipes about typical foods prepared for Easter in Hungary. Yes finally … Continue reading
While We Were Out!
As this winter the snow does not seem to be willing to come to us, we had to go chasing it somewhere else. Luckily we only had to go as far as Austria to have fun in the fresh snow : ) Naturally, open air fun helps boost hunger, so we also enjoyed some delicious meals! Of … Continue reading
Mom’s Meat Balls
This is another treasure from my mom’s recipes – fantastic in its simplicity. You can basically use any kind of ground meat, even leftover roast chicken (the best, in my opinion!), lately I use ground beef for steak tartare – I found it results in very tender meatballs. Mom’s Meatballs or ‘Anyukám Fasírtja’ Ingredients: 250g … Continue reading
While He Was Out 