Hungarian Dill Pickles or ‘Kovászos Uborka’

I have to admit, I love summer. Sunshine, vacations, summer clothes, daylight even in the late afternoon, cocktails, ice cream and flip-flops – and most importantly HOT weather that is a crucial “ingredient” for what we call Kovászos Uborka in my beloved country. For many people the first encounter with this pickle decides love or hate for the … Continue reading

Chicken Club Sandwich

We had this delicious and easy chicken club sandwich yesterday for dinner. My take on this club: Toast 6 thin slices of bread (3 per person) and cut the crust (my Mr’s instruction!:)). On the first one spread some mayo, the grilled chicken breast pieces and lettuce. Place another slice of bread on top, spread … Continue reading