Cottage Cheese, Apricot Jam and Meringue Pie

The first time I came along this recipe, I fell in love with it and saved it for a future-perfect occasion. That occasion was yesterday! Made it for mothers’ day for my mom, without realizing that it is actually a variation of her all time favorite cake: the “Rákóczi Túrós” invented by Hungarian master chef … Continue reading

Ischler

Thing is, my Mr loves the store-bought version of this cookie, which is a great inspiration to try them at home! I found a good-looking recipe here. Ingredients: 400g flour 1/2 pack baking powder 1 pack vanilla sugar 3 tbsp sugar 1 egg 250g melted butter jam for the filling For the chocolate frosting: 4 … Continue reading