Nothern Spain and Andorra – Part 2 :)

I promised there is more and here we go! Zucchini cream soup made of real zucchini from the hosts’ own bio garden, with croutons (recipe coming soon, this soup is amazing!): Deviled eggs with lots of mayo and pickled red peppers, they were a bit “bland” for me when they were made but the next … Continue reading

Nothern Spain and Andorra – Food Journey!

We have recently had the chance to spend a bit more than a week traveling around beautiful Northern Spain and cloudy-rainy but breathtaking Andorra. We have picked grapes, figs and zucchini, hiked and bicycled in the Andorran hills and above all, ate from dawn till dusk. After all, we were in Spain! Here is just … Continue reading

Italy Foodie Report

The other day I have seen a great video over at Acorn in My Kitchen’s blog, about Italy, one of my all time favorite countries (you would never guess, I know 🙂 ) and it made me think about my top-10 favorite things in Italy. Here they come, without any specific order, with a couple … Continue reading