Easy and Fast Nizza Salad

This is one of my favourite salads to prepare when we crave a light dinner (but still with some substance in it!). Fast and no brainer if you have everything available at home.


1 can of tuna
couple of small potatoes
2 eggs
handful of green beans
1-2 tomatoes

olive oil, vinegar, salt, pepper

1. Cook the peeled and sliced potatoes, green beans and eggs.
2. In a bowl, mix together the potatoes, beans, eggs, tuna and tomatoes.
3. Season with olive oil (I use the oil from the tuna can), vinegar, salt and pepper to taste.

Serve warm with some crunchy toasts!

One Response to “Easy and Fast Nizza Salad”
Check out what others are saying...
  1. […] had a made-ahead Nizza Salad, with 2 boiled eggs and round toasts wrapped separately in aluminum foil (with plastic forks of […]

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: