Easy As Pie: Apple Puff Pastry

It was the day of the “Reyes Magos” yesterday, and altough we are not celebrating it here in Hungary, I wanted to surprise my (Spanish) Mr with something. Turned out I chose his favourite pastry for the occasion! This is really a truly fast-easy-tasty recipe, if you choose the “lazy” store-bought puff pastry. Of course people with time … Continue reading

Chicken Club Sandwich

We had this delicious and easy chicken club sandwich yesterday for dinner. My take on this club: Toast 6 thin slices of bread (3 per person) and cut the crust (my Mr’s instruction!:)). On the first one spread some mayo, the grilled chicken breast pieces and lettuce. Place another slice of bread on top, spread … Continue reading

Seafood Risotto

It is not at all easy where I live to find good quality seafood, thus the other day, when I came along a frozen pack of good-looking seafood-variation “designed” for risotto, I could not resist. Then I only needed some saffron and a nice paella recipe to serve as a guideline, and voilá! Seafood Risotto Ingredients: 1 … Continue reading

Potaje de Lentejas

I gave this dish a nice sounding Spanish name, because I converted another Spanish recipe (potaje de garbanzos, “chickpea soup”) to this lentil recipe, I will post the chickpeas one in the future as well because that is also an amazing comfort meal for cold winter nights. But this time I had to find a recipe for lentils … Continue reading