Hungarian Green Pea ‘Thick Soup’ or Zöldborsófőzelék
I do not like to make complicated dishes. Sometimes I may get tempted by a recipe or two (or rather, a photo!) and set out on the culinary journey to create the same at home, but most of the time I’m making the fastest, easiest, simplest dishes (this of course does not mean that they … Read more
Krumpli- or Potato Főzelék
I had a comment the other day asking for more Hungarian recipes – I promised I’ll do my best, so here we go! Krumplifőzelék, or potato főzelék if I really want to translate it. Főzelék is kind of a thick soup, normally consumed with some extra on top: I fried some sausages this time to serve … Read more
My mother’s chicken soup
There is no traditional Hungarian wedding or Sunday lunch without a rich chicken soup. Also some of us simply can’t imagine recovery from an illness without a bowl of this comforting food, coming from someone we love I always use my mum’s recipe, and never change anything – however the taste will never be exactly the … Read more
Travel time
We just happened to collect our bathing suits together with all the winter clothes we have available, and found ourselves driving towards Hajdószoboszló this Monday. It was time for some wellness! And the best option was to submerge in the thermal waters of the city’s Aqua Palace. This might sound like an advertisement but I can really … Read more
