Basic Loaf
Yay another bread recipe Well, as you know, I’m always browsing with an open eye to new bread recipes… so here is the latest! Recipe from British Food: A History I will not copy paste the recipe here because I was completely satisfied with the original one, I did not change anything on it and … Read more
My Orchid Garden
This post is a little different from the usual ones around here, but I thought I share with you my dear readers these beauties that are adorning our livingroom’s windowsill currently. I have 3 orchid plants, and that little bit of attention I give them (meaning, watering them once a week and checking on them every … Read more
Spinach and Nuts Stuffed Chicken Breast
Spinach time again! I am a big fan, my Mr is a bit less, however I think if I do things with spinach in them more often, he actually gets used to it Well, anything tastes better inside a chicken breast, right? Ingredients: 2 chicken breasts 1/2 cup frozen spinach, thawed few pieces of nuts … Read more
Raspberry-Cottage Cheese Cake
I have to apologize for 2 things: 1st, that this cake is truly not resolution friendly. (see amount of butter and sugar?) 2nd is that there is no picture that shows how a slice of this amazing cake looks like – I have a good reason for that, this cake was prepared for the birthday … Read more
Spinach Meatballs
This is just a simple and very tasty meatball recipe, mainly the same as in Mom’s meatballs, only with a little spinach! Ingredients: 250g ground meat (beef, turkey, or even chicken, I generally use 90% beef) half cup frozen cut spinach leaves (defrost it before using it though ) 1 egg 1 onion 1 clove … Read more
I’m a Liebster Blog :)
I’ve been awarded my first ever blog awards by darling Julia from Must Come Hungry and the lovely blogger behind Filing Away Cupcakes. Thanks a million ladies! This means really a lot to me : )) The Liebster Blog Award is an award given to talented, new bloggers with 200 followers or less. “Liebster” is a German … Read more
Bagel
Bagels are a big favourites of mine ever since I tried them first in San Francisco many years ago. The consistency was something pretty unusual for me, and these soft and crispy rings made their way to my heart : ) During the past years I have met many recipes that seemed far too complicated … Read more
Oven Baked Falafel Balls
My first encounter with the falafel in Israel sealed my future with these fantastic little balls. I’m not sure if I as certain at that time what they were actually made of, I just remember that the taste was unexpected and delicious. I haven’t really tried many others since then, but the other day I … Read more
Raspberry-Nut Rolls
This variation of my beloved cocoa rolls was inspired by Joy the Baker’s Lemon Raspberry Breakfast Roll recipe. I used the same dough as in cocoa rolls, only changed the filling. Ingredients: 300g flour 200ml lukewarm milk 1/2 pack (3.5g) dry yeast 1 egg yolk 25g melted butter pinch of salt 1/2 tbsp sugar 1 … Read more
Tomato Meatballs
I wanted to make this dish ahead yesterday evening for today’s lunch, however it smelled so good I even had to have some of it for dinner Although not to worry, there is enough left for me and my Mr for lunch today. I always did this dish from beef before, but now that I tried it … Read more
